Our Mission (possible!)
There’s nothing cooler than saving the planet. Our mission is to inspire people to make better choices by showing them the future can be both sustainable and delicious.
Back in 2019, we saw there was a need for a guilt-free burger that puts the planet first.
So we devised a plan.
TO CREATE SUSTAINABLY DELICIOUS DISHES THAT MAKE PEOPLE HAPPY AND THE PLANET EVEN HAPPIER!!!
Our end goal was simple: to give everyone, everywhere a more conscious answer to their cravings - without them missing the meat.
And the results? Find out for yourself, but we know they’re Game Changing!
Our Patty
Big Flavours, No Nastys
Dairy Free
Egg Free
Gluten Free
Allergen Free
GMO Free
Plant Based
Ethically Sourced
Preservative Free
Sustainability
It’s a lifestyle, not just a mantra, and we take our role as environmental gamechangers VERY seriously.
Every burger bitten, nugget noshed and tater tot tasted is a step towards a planet we can be proud of.
Doing More For The Planet By Using Less
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Made From Sugar Cane
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Made From Corn Starch
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FSC Certified
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100% Compostable
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100% Biodegradable
Awards & Partnerships
Awards
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Deliveroo Best Vegan Brand 2021
Voted by the public as the UK’s best vegan brand on Deliveroo 2021
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Deliveroo Best Vegan Brand 2020
Voted by the public as the UK’s best vegan brand on Deliveroo 2020
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GQ
Nominated for 2021 GQ Sustainability Award
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7 x Grand Prix Championships
The only GOAT you’ll find at Neat 🐐
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Oscar for Best Actor, 2016
What can we say, our team’s a talented bunch 😉
Partnerships
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Klimato
We’ve partnered with Klimato to help make climate-friendly food choices easy
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Extreme-E
Official partner of Extreme-E who use action and education to accelerate electric vehicle adoption, achieving a more sustainable future for our planet
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Eden Reforestation Project
One tree planted for every burger sold. We’ve proudly planted 320,000 trees with ERP so far!
How Low Can We go?
We’ve partnered with the kool kids at Klimato to measure and reduce our karbon footprint (okay, we’re not Kimmie K so we’ll stop now.)
It’s part of our mission to reduce the climate impact of the food we love, and that means sourcing our produce locally and sustainably so you have more conscious choices when it comes to what you eat.
Time for some serious stuff: the food industry accounts for 28% of global emissions, and an average meal has a carbon footprint of 1.6kg CO2e. To reach the UN’s climate goals, this figure needs to be 0.5kg CO2e by 2030.
We’re proud to be doing our bit to make this happen with our average carbon footprint already well below 0.5kg, and it’s only getting lower.
On top of all that, we're climate-labeling our entire menu so you can see the positive impact you’re having when you treat yourself to Neat.